Mastitis management should be focused on preventing the disease, but if the disease occurs, need to be identified and treated. You can find electronic animal identification system online.
Peeling milk from cows and examine it, before milking, is still the best method to detect most cases of clinical mastitis early. This is due to a change in the milk often the first sign of mastitis.
Changes in milk (bumps, spots, discoloration or consistency) can be seen when the milk is released into the dark surface.
To find out more about the process, you can contact an expert to offer an electronic animal identification system.
Changes in milk associated with the causative organism with lumps and flakes tend to be more prevalent in mastitis because Staphs and Streps, while the straw-colored milk usually associated with E. coli.
The problem with relying on udder checks as the first line of detection of mastitis is that changes in the udder are detected quite late in the process so that when the disease is detected, huge losses have occurred. You can find Improved bulk management expert online somatic cell count.
Many plants have mastitis detectors installed in the long milk tube. This can be useful if checked after each cow is milked.
However, in the air flow directly to the seeding of milk in the tank line before the infection is identified, as well as in-line filters can limit through milk and milk tube length reduces the efficiency of the milking machine.